Food and BeerBeer is as versatile as it is diverse, which can provide both complementary and contrasting experiences when you pair beer with your food. Below is a chart that can help you to get inspired and explore new combinations that will improve your enjoyment of good food and great beer. By the way, don't worry; as long as the food is good and the beer is good, you really can't get it wrong! It's actually possible to choose one great beer and stay with that for all the food courses, including desert!
Don't forget there are many beers suitable for vegans, and gluten-free beers too. Remember perhaps to have alcohol-free or low alcohol beers to hand. All of our special beers for dietary requirements have been chosen on merit. They are taste and quality-wise as good as the other beers we stock.
||Types of beer
||Lager, Light Ales, Pale Ales, English Stouts|
||American Lager, Asian rice Lager, Light Lager, Pale Ales|
|Salads||Blonde, Pale Ale, Weissbier, Fruit beer, Witbier, Geuze, Saison|
||English Brown ale, ESB, Tripel, Asian Lager, Stout|
||American IPA, Pale Lager, European Pilsner, Tripel, Hefeweisen|
|Fish||Red Ales, Belgian Pale Ale, Export Lager, Pilsner, Witbier|
|Light beer, pilsner, light wheat, bocks, ESB
Porter/Stouts, IPA, Smoke Beer
|Desserts||Barley Wine, Eng porter, Lambic, Oatmeal stout, Imp Stout.|
|Oksekød||Red Ales, Red Lager, Brown Ales, Porter/Stouts, Dark Lager, Smoke Beer|
Cheers and Bon Appetit!